Warm up with this Spiked Mulled Apple Cider! It may take awhile to make but it is definitely worth the wait!
- In a large pot or dutch oven, combine Martinelli’s Cider, orange slices, cinnamon sticks, star anise, whole cloves, and whole allspice. Stir to combine.
- Cook over low heat for about 1 hour, making sure not to let the mixture come to a boil. Stir occasionally as it cooks.
- Remove from heat and stir in rum. Serve in mugs with orange slices and cinnamon sticks.