If you’re looking for a new way to pour a little more love into your Mother’s Day toasts, look no further! Whether you’re toasting the mom figure in your life over brunch or dessert, here’s a perfect way to create a blend of bubbly so refreshing you’ll want to use it to celebrate every special occasion.
Our Bubbly Love Cocktail combines the gorgeous red color of our Martinelli’s Sparkling Apple Pomegranate Cider with prosecco and gin to create an ever-so-gently sweet cocktail that brings an elevated flavor profile to enhance your celebrations this month.
- Add 1.5 oz of simple syrup and 1.5 oz London Dry Gin to shaker tin.
- Shake vigorously for 10 to 15 seconds.
- Add 0.5 oz Prosecco and 1 oz Martinelli’s Sparkling Apple Pomegranate to the shaker tin.
- Strain into champagne flute and garnish with 3-5 fresh pomegranate seeds.