This post was created by Susannah with Feast & West blog and originally published on December 13, 2016.
Apple Pecan Salad with Zesty Apple Dressing makes for the perfect salad for your dinner party. Apples, goat cheese, pecans and dried cranberries sit atop a bed of greens and are drizzled with a sweet-and-sour dressing made with Martinelli’s Apple Juice or Cider and fresh lemons.
- In a mason jar, mix olive oil, Martinelli’s Apple Juice or Cider, lemon juice, apple cider vinegar, honey, lemon zest, salt and pepper. Shake to combine.
- Line 4 plates with greens. Arrange apple slices on top, then sprinkle pecans, cranberries and goat cheese on top.
- Before serving, drizzle with salad dressing. Crack black pepper over top, if desired.