Apple Pecan Salad with Zesty Apple Dressing makes for the perfect salad for your dinner party. Apples, goat cheese, pecans, and onions sit atop a bed of greens and are drizzled with a sweet-and-sour dressing made with Martinelli’s Apple Juice or Cider and fresh lemons.
- In a mason jar, mix olive oil, Martinelli’s Apple Juice or Cider, lemon juice, apple cider vinegar, honey, lemon zest, salt and pepper. Shake to combine.
- Line 4 plates with greens. Arrange apple slices on top, then sprinkle onions, pecans, and goat cheese on top.
- Before serving, drizzle with salad dressing. Crack black pepper over top, if desired.